Organic Red Clover Sprouting Seeds

Product Description

Organic Red Clover Sprouting Seeds for Sprouts and Microgreens

Grow your own SUPERFOOD – fresh and crunchy sprouts and microgreens all year round in your kitchen

• Premium Quality Seeds
• Raw
• High Germination
• 100% Natural
• Non-GMO
• Certified Organic

Easy to Grow- comes with Growing Instruction

Packaging:

Pack Size (Net Weight): 10g-sample |30g | 50g | 80g |100g

NATURALVITA Premium Sprouting Seeds, packed into food grade, foil-lined, zip lock (resealable), stand up pouches, made with superior quality KRAFT PAPER (except samples).

Our seeds come from organically controlled crops guarantees constant high quality shoots and ideal cultivation results.

Preparation and Growing Red Clover 

How to sprout Red Clover seeds:

Recommended sprouting method: sprouting jar, sprouter

• Soak the Red Clover seeds in water for 4-5 hours.
• Drain and rinse the seeds and put in your sprouting tray or jar.
• Rinse the seeds daily.
• The sprouts should be ready for consumption within 5-6 days.

For Red Clover microgreens use suitable growing medium and punnets, trays or pots

• Sprinkle your Red Clover seeds over damp growing medium
• Cover with cling film and keep moist
• Red Clover can germinate within 3-4 days
• Harvest in about 8-12 days or when Red Clover greens will be about 1-2 inches tall

Using Red Clover sprouts and microgreens in the kitchen

Red Clover sprouts and microgreens can be added to vegetable dishes, and soups. They are perfect for salads and sandwiches, wraps and leafy salads.

Nutrition and health benefits of Red Clover sprouts and microgreens:

Vitamins: A, C, K, B1, B2, B3, B5, B6, B9

Minerals: potassium, calcium, chromium, magnesium, niacin, phosphorus

Other: Carotene, chlorophyll, antioxidants, protein, dietary fibre

Additional information